Researchers from the Children’s Hospital of Philadelphia and the US Department of Agriculture investigated the effect of two different molecular weight (MW) lemon pectins with varying degrees of esterification (DE) on the gut microbiota of two donors…
Mushrooms blend dose-dependently increases butyrate production by the gut microbiota Researchers at the Netherland’s Maastricht University examined the effect of a predigested blend of 3 mushrooms at three doses (0.5, 1.0 and 1.5 g/day) on a pooled…
Executive Director A recognized industry analyst and thought leader, Len Monheit has over 20 years experience in the natural products and dietary supplement industry, with over 15 years background in digital media. Monheit has participated in dozens…
Kara Landau Media Representative and Nutrition Advisor Kara Landau aka “The Prebiotic Dietitian” is a world leading gut health registered dietitian known for her expertise in truly functional innovative product development, media communications, and strategic partnerships. With…