PREBIOTICS
A diverse category that includes carbohydrates, resistant starches, pectins and other beneficial ingredients
Global Prebiotic Association is working to raise awareness of the emerging, distinct health benefits of prebiotics.
JOIN THE MOVEMENT
Continued awareness, education, affordability and effectiveness of prebiotics will provide consistent annual sales growth over the next decade. The time is now to organize as a broad, proactive industry.
2023 GPA Young Research Award Applications are now open
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IN THE NEWS
Galactooligosaccharide (GOS) Changes Fatty Acid Composition, Reduces Branched Short-Chain Fatty Acids, Ammonium in Colonic Fermentation Model
Researchers examined the effect of Bimuno® Galactooligosaccharides (GOS) on the composition and activity of the colonic microbiota using short-term colonic incubations, observing effects on metabolite
What’s the latest in Prebiotic Research? – January 2023 Edition
This monthly feature provides an overview of some of the latest studies on prebiotics. We’ll share key findings and insights from the studies. Have a
Australian Trial Examines Impact of HAMSAB (Resistant Starch-based) Prebiotic and Patients with High Blood Pressure
According to an Australian study published in the journal Nature Cardiovascular Research, researchers examined the effect of 40 grams of a resistant starch called HAMSAB