PREBIOTICS

A diverse category that includes carbohydrates, resistant starches, pectins and other beneficial ingredients

Global Prebiotic Association is working to raise awareness of the emerging, distinct health benefits of prebiotics.

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Continued awareness, education, affordability and effectiveness of prebiotics will provide consistent annual sales growth over the next decade. The time is now to organize as a broad, proactive industry.

IN THE NEWS

Pro- and prebiotic effects on oxidative stress and inflammatory markers in non-alcoholic fatty liver disease

Pro- and prebiotic effects on oxidative stress and inflammatory markers in non-alcoholic fatty liver disease New science published in the Asia Pacific Journal of Clinical Nutrition. Click [...]

PREBIOTIC EFFECTS OF INULIN AND ACACIA GUM (REVIEW)

PREBIOTIC EFFECTS OF INULIN AND ACACIA GUM (REVIEW) The focus of this review has been to point out the prebiotic effects (bifidogenic effects) of acacia gum and inulin. Click [...]

Common infant formula ingredient found to increase beneficial bacteria in the gut

Common infant formula ingredient found to increase beneficial bacteria in the gut Recently a study into the effects of prebiotics, probiotics and synbiotics on intestinal barrier function and [...]

Discover Prebiotics

Explore our prebiotics resources.

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Member Spotlight

Meet our featured member, Nutrasource

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Defining the Category

Discover our committees.

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