PREBIOTICS

A diverse category that includes carbohydrates, resistant starches, pectins and other beneficial ingredients

Global Prebiotic Association is working to raise awareness of the emerging, distinct health benefits of prebiotics.

Join the Movement

Continued awareness, education, affordability and effectiveness of prebiotics will provide consistent annual sales growth over the next decade. The time is now to organize as a broad, proactive industry.

IN THE NEWS

U.S. FDA issues GRAS No Objection Letter for inulin from Jerusalem Artichoke

U.S. FDA issues GRAS No Objection Letter for inulin from Jerusalem Artichoke The U.S. Food and Drug Administration (FDA) has issued a GRAS (generally recognized as safe) No [...]

Effect of Repeated Consumption of Partially Hydrolyzed Guar Gum on Fecal Characteristics and Gut Microbiota: A Randomized, Double-Blind, Placebo-Controlled, and Parallel-Group Clinical Trial

Effect of Repeated Consumption of Partially Hydrolyzed Guar Gum on Fecal Characteristics and Gut Microbiota: A Randomized, Double-Blind, Placebo-Controlled, and Parallel-Group Clinical Trial Japan-based Taiyo has presented new research on [...]

The enduring effects of early‐life stress on the microbiota–gut–brain axis are buffered by dietary supplementation with milk fat globule membrane and a prebiotic blend

The enduring effects of early‐life stress on the microbiota–gut–brain axis are buffered by dietary supplementation with milk fat globule membrane and a prebiotic blend According to a rat [...]

Discover Prebiotics

Explore our prebiotics resources.

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Member Spotlight

Meet our featured member, Nutrasource

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Defining the Category

Discover our committees.

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