A diverse category that includes carbohydrates, resistant starches, pectins and other beneficial ingredients
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Continued awareness, education, affordability and effectiveness of prebiotics will provide consistent annual sales growth over the next decade. The time is now to organize as a broad, proactive industry.
IN THE NEWS
Prebiotic Effect of a Kiwifruit polyphenol extract According to a study published in Frontiers in Nutrition, researchers from Guizhou Medical University in China examined the
The prebiotic effects of omega-3 fatty acid supplementation Research conducted over a six week period compared the effect of inulin and omega-3 fatty acid supplementation
Flavonoid-rich Foods, Microbial Diversity and Abundance of Parabacteroides and Impact on Blood Pressure
Flavonoid-rich Foods, Microbial Diversity and Abundance of Parabacteroides and Impact on Blood Pressure According to a study published in the journal Hypertension, researchers examined over