New study from MSPrebiotics on a prebiotic ingredient derived from potatoes CLICK HERE Read more articles Previous PostDetermination of the prebiotic activity of wheat arabinogalactan peptide (AGP) using batch culture fermentation Next PostAn update of the scientific evidence behind the microbiota-specific effects of common dietary patterns steinford We drive enterprise value through organizational culture improvement. Go from surviving to thriving utilizing proven strategies surrounding trust and transparency. You Might Also Like A Randomized Placebo Controlled Clinical Trial to Determine the Impact of Digestion Resistant Starch MSPrebiotic® on Glucose, Insulin, and Insulin Resistance in Elderly and Mid-Age Adults January 23, 2018 Type 3 resistant starch from Canna edulis modulates obesity and low grade inflammation in mice November 24, 2021 EC opinion deems HMO safe to place on market as Novel Food April 6, 2020 Lemon Pectins Shown to Modulate Structure and Function of Gut Microbiota December 5, 2022 Galactooligosaccharide (GOS) Changes Fatty Acid Composition, Reduces Branched Short-Chain Fatty Acids, Ammonium in Colonic Fermentation Model January 18, 2023 Synbiotic Trial Shown to Promote Infant Health August 21, 2017
A Randomized Placebo Controlled Clinical Trial to Determine the Impact of Digestion Resistant Starch MSPrebiotic® on Glucose, Insulin, and Insulin Resistance in Elderly and Mid-Age Adults January 23, 2018
Type 3 resistant starch from Canna edulis modulates obesity and low grade inflammation in mice November 24, 2021
Galactooligosaccharide (GOS) Changes Fatty Acid Composition, Reduces Branched Short-Chain Fatty Acids, Ammonium in Colonic Fermentation Model January 18, 2023
