Researchers Examine Prebiotic Supplementation in Kidney Transplant Patients to Mitigate infection and GI Upset According to a paper published in the Journal of Renal Nutrition, researchers from Queensland, in a…
Dietary fiber influences the gut microbiome and melanoma immunotherapy response According to a study published in the journal Science, researchers worked with 438 melanoma patients using Immune checkpoint blockade (ICB)…
Preclinical Model Supports Prebiotic Activity of Unique Carrot Extract A recent study involving 4 adult subjects, examined the impact of a carrot-derived pectin extract enriched for rhamnogalacturonan I (cRG-I) using…
Type 3 resistant starch from Canna edulis modulates obesity and low grade inflammation in mice According to a paper published in the journal Food & Function, researchers examined the effect…
Mushrooms blend dose-dependently increases butyrate production by the gut microbiota Researchers at the Netherland’s Maastricht University examined the effect of a predigested blend of 3 mushrooms at three doses (0.5,…
Prebiotics and impact on resilience to circadian rhythms disruptions Research on rats, funded by the US Navy, conducted at the University of Colorado-Boulder and published in the journal Brain, Behavior…
Prebiotic Effect of a Kiwifruit polyphenol extract According to a study published in Frontiers in Nutrition, researchers from Guizhou Medical University in China examined the effect of kiwi fruit as…
The prebiotic effects of omega-3 fatty acid supplementation Research conducted over a six week period compared the effect of inulin and omega-3 fatty acid supplementation observing significant differences in microbiota…
Flavonoid-rich Foods, Microbial Diversity and Abundance of Parabacteroides and Impact on Blood Pressure According to a study published in the journal Hypertension, researchers examined over 900 German subjects determining that…
Clinical Evaluation of 16-Week Supplementation with 5HMO-Mix in Healthy-Term Human Infants to Determine Tolerability, Safety, and Effect on Growth According to a study published in the journal Nutrients, researchers compared…